Restaurants and commercial kitchens have a public health responsibility to prevent pest infestations in their kitchen. Pests can cause the contamination of food and the spread of pest-borne illnesses like salmonella, the bubonic plague, and rat-bite fever.
Also, pests can damage restaurant property, which could have enormous financial consequences. A pest infestation hurts the reputation of the restaurant, which could impact the long-term sustainability of the business. So, restaurants need to understand the most common pest threats and take steps to deal with them accordingly.
Rats and mice are some of the most common pests that restaurants face. Rodents are drawn to restaurants because of the constant supply of food not far from their nesting site. Since rodents reproduce rapidly, a minor outbreak can evolve into a much larger issue.
Rodents cause a lot of problems in restaurants. Due to their biting and knawing habits, they can damage building materials and electrical wires. Also, they consume a lot of food, and this could affect the food stock. However, the most severe problems are the infectious diseases that they transmit through contaminated food.
To deal with rodents, its essential for restaurants to take preventative steps. Seal up any holes and gaps in the kitchen. Make sure to store food safely and in airtight containers. Examine kitchens frequently to notice any signs of a rodent infestation.
The most common type of crawling insect that infests restaurants and kitchens is the cockroach. Since they have a more substantial size than other crawling insects, they can cause more damage.
Cockroaches are very adept at hiding in small places. They can infiltrate dark places like cracks, crevices, and drains.
Cockroaches also pose a severe threat to food safety as they carry several harmful bacteria like E. Coli and salmonella. These bacteria are usually spread through their urine, droppings, and saliva. It’s vital to have proper sanitation procedures implemented in restaurants to prevent cockroach infestations. Also, it’s essential to examine restaurant kitchens for signs of a cockroach presence regularly.
If you’re struggling with rodent or other pest infestations in your restaurant, you need to immediately seek professional help. If you’re looking for a rodent exterminator in Columbus, get in touch with Xterminator Pest Control. We’re a high-quality and knowledgeable pest control firm experienced in exterminating pests in restaurants and preventing them from re-appearing. Contact us for more information.